Work

Dimensions of Expertise in Wine Evaluation

Year: 2016

Type: article

Source: Journal of Wine Economics

DOI: 10.1017/jwe.2016.27

Author: Robert H. Ashton

Institution: Duke University

Language: English

Topic: Wine Industry and Tourism

Subfield: Tourism, Leisure and Hospitality Management

Field: Business, Management and Accounting

Domain: Social Sciences

Open Access status: closed

OpenAlex ID: W2560001852

FWCI: 25.07

Cites: 119

Cited by: 35

Related to: 10