Work

Studies on Antimicrobial Activity of Spices and Effect of Temperature and Ph on Its Antimicrobial Properties

Year: 2015

Type: article

Authors: Anees Ahmed M, Ravi Srinivas, Pramod Ghogare

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2561818451

FWCI: 0.67

Cites: 14

Cited by: 6

Related to: 10