Bioactive polyphenols and peptides in cowpea ( Vigna unguiculata ) and their health promoting properties: A review
Year: 2016
Type: article
Source: Journal of Functional Foods
Authors: Joseph M. Awika, Kwaku G. Duodu
Institutions: Texas A&M University, University of Pretoria
Language: English
Subfield: Biochemistry (medical)
Field: Medicine
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2564475742