Work

Chocolate and health: On the vascular effects of flavanols in cocoa

Year: 2006

Type: article

Source: Agro food industry hi-tech

Authors: Javier I. Ottaviani, Carl L. Keen, César G. Fraga

Institutions: Universidad de Buenos Aires, University of California, Davis

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2566212962

FWCI: 0.201

Cites:

Cited by: 4

Related to: 10