Work

Effect of feeding supplements to sheep on the quantity and quality of meat.

Year: 1966

Type: article

Source: Journal of Food Science and Technology

Author: M. A. Mirajkar

Language: English

Topic: Ruminant Nutrition and Digestive Physiology

Subfield: Animal Science and Zoology

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2567862056

FWCI:

Cites:

Cited by: 1

Related to: 10