Work

Nutrigenomics: a comparison of perceptions and knowledge of health professionals

Year: 2016

Type: article

Author: Danielle E. Mitchell

Language: English

Topic: Nutrition, Genetics, and Disease

Subfield: Genetics

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2583240732

FWCI:

Cites: 15

Cited by: 1

Related to: 10