Work

Antihypertensive peptides from animal products, marine organisms, and plants

Year: 2017

Type: review

Source: Food Chemistry

DOI: 10.1016/j.foodchem.2017.02.039

Authors: Seung Yun Lee, Sun Jin Hur

Institution: Chung-Ang University

Language: English

Topic: Protein Hydrolysis and Bioactive Peptides

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

Funders: Ministry of Education, Ministry of Agriculture, Food and Rural Affairs, Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries, National Research Foundation of Korea

Awards: G1026126355, G7279993777

OpenAlex ID: W2587056369

FWCI: 3.564

Cites: 109

Cited by: 396

Related to: 10