Characterization and antibacterial activity of a novel exopolysaccharide produced by Lactobacillus kefiranofaciens DN1 isolated from kefir
Year: 2017
Type: article
Source: Food Control
Institutions: Konkuk University, Hanyang University
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: closed
Award: G544006635
OpenAlex ID: W2589123292
