Toxicity of cadmium and its health risks from leafy vegetable consumption
Year: 2017
Type: review
Source: Food & Function
DOI: 10.1039/c6fo01580h
Authors: Yingying Huang, Chuntao He, Chuang Shen, Jingjie Guo, Samavia Mubeen, Jiangang Yuan, Zhongyi Yang
Institution: Sun Yat-sen University
Language: English
Subfield: Health, Toxicology and Mutagenesis
Field: Environmental Science
Domain: Physical Sciences
Open Access status: closed
Award: G6057528349
OpenAlex ID: W2590576504