Work

Environmental impact of phycocyanin recovery from Spirulina platensis cyanobacterium

Year: 2017

Type: article

Source: Innovative Food Science & Emerging Technologies

DOI: 10.1016/j.ifset.2017.02.014

Authors: Sofia Papadaki, Konstantina Kyriakopoulou, Ioannis Tzovenis, Magdalini Krokida

Institutions: National Technical University of Athens, National and Kapodistrian University of Athens

Language: English

Topic: Environmental Impact and Sustainability

Subfield: Environmental Engineering

Field: Environmental Science

Domain: Physical Sciences

SDG: Responsible consumption and production

Open Access status: closed

OpenAlex ID: W2590598748

FWCI: 3.465

Cites: 86

Cited by: 90

Related to: 10