Work

Intakes of Carbohydrates and Resistant Starch Food Sources Among Regular Exercisers in Blacksburg, VA and San Jose, Costa Rica

Year: 2005

Type: dissertation

Study design: Observational Study

Source: VTechWorks (Virginia Tech)

Author: Ana Laura Dengo

Language: English

Topic: Food composition and properties

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2593557058

Cites: 93

Cited by:

Related to: 10