Work

Importance of intrinsic and extrinsic quality food characteristics by different consumer segments

Year: 2017

Type: article

Study design: Observational Study

Source: British Food Journal

DOI: 10.1108/bfj-06-2016-0284

Authors: Ruzica Brečić, Željka Mesić, Marija Cerjak

Institution: University of Zagreb

Language: English

Topic: Consumer Attitudes and Food Labeling

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2595677924

FWCI: 11.02

Cites: 76

Cited by: 126

Related to: 10