Chapter 2.2 The Economic Causes of Malnutrition
Year: 2016
Type: book-chapter
Source: KARGER eBooks
DOI: 10.1159/000452378
Authors: K. Kraemer, J.B. Cordaro, J. Fanzo, M. Gibney, E. Kennedy, A. Labrique, J. Steffen, M. Eggersdorfer
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2599515686
