Work

High Pressure Processing of Food Principles, Technology and Applications

Year: 2016

Type: article

Author: V.M. Balasubramaniam

Language: English

Topic: Microbial Inactivation Methods

Subfield: Biotechnology

Field: Biochemistry, Genetics and Molecular Biology

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2600972265

FWCI: 10.41

Cites:

Cited by: 99

Related to: 10