Investigating Serum Dairy Fatty Acid Biomarkers and their Association with Type 2 Diabetes and its Underlying Disorders
Year: 2014
Type: dissertation
Abstract: Growing evidence suggests that dairy intake is inversely associated with type 2 diabetes risk, however current literature is inconclusive and few studies have evaluated dairy's effects on the underlying disorders of the disease. This thesis aimed to investigate the relationship between the dairy specific serum fatty acid biomarkers pentadecanoic acid (15:0) and
Source: TSpace (University of Toronto)
Author: Ingrid D. Santaren
Language: English
Subfield: Nutrition and Dietetics
Field: Nursing
Domain: Health Sciences
Open Access status: green
Funder: National Institutes of Health
OpenAlex ID: W2603302327
