Work

Vegetarianism and meat consumption: A comparison of attitudes and beliefs between vegetarian, semi-vegetarian, and omnivorous subjects in Belgium

Year: 2017

Type: article

Study design: Observational Study

Source: Appetite

DOI: 10.1016/j.appet.2017.03.052

Authors: Amy Mullee, Leen Vermeire, Barbara Vanaelst, Patrick Mullie, Peter Deriemaeker, Tobias Leenaert, Stefaan De Henauw, Aoibheann Dunne, Marc J. Gunter, Peter Clarys, Inge Huybrechts

Institutions: Centre international de recherche sur le cancer, Ghent University, Vrije Universiteit Brussel

Language: English

Topic: Agriculture Sustainability and Environmental Impact

Subfield: Ecology

Field: Environmental Science

Domain: Physical Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

Funders: World Health Organization, Centre International de Recherche sur le Cancer, Irish Cancer Society

OpenAlex ID: W2604779073

FWCI: 12.03

Cites: 28

Cited by: 226

Related to: 10