Work

Dietary evaluation.

Year: 1971

Type: article

Source: PubMed

Author: A M Lubbe

Language: Afrikaans

Topic: Nutrition, Health and Food Behavior

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: gold

OpenAlex ID: W2606623376

FWCI: 5.967

Cites:

Cited by: 35

Related to: 10