Work

Quantification of mycotoxins in vegetable oil by UPLC-MS/MS after magnetic solid-phase extraction

Year: 2017

Type: article

Source: Food Additives & Contaminants Part A

DOI: 10.1080/19440049.2017.1319074

Authors: Yan Zhao, Li-Hong Wan, Xiao-Lin Bai, Yi-Ming Liu, Feng-Ping Zhang, Yao-Min Liu, Xun Liao

Institutions: Chinese Academy of Sciences, Chengdu Institute of Biology, University of Chinese Academy of Sciences, Jackson State University

Language: English

Topic: Mycotoxins in Agriculture and Food

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

Funders: State Key Laboratory of Phytochemistry and Plant Resources in West China, West Light Foundation of the Chinese Academy of Sciences

Award: G2471796935

OpenAlex ID: W2607288175

FWCI: 2.482

Cites: 37

Cited by: 38

Related to: 10