Hog Slaughter Modernization and Salmonella Performance Standards: Should Pork be Treated the Same as Poultry?
Year: 2017
Type: article
Source: IAFP 2017
Author: Brooke Schwartz
Institution: Rheonix (United States)
Language: English
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
OpenAlex ID: W2609357191
