Product
Help
Pricing
About
Jobs
Log in
Get started
Work
Add to collection
Dietary intake of α-linolenic acid and risk of age-related macular degeneration ,
HTML
PDF
Details
Locations
Year:
2017
Type:
article
Study design:
Observational Study
Source:
American Journal of Clinical Nutrition
DOI:
10.3945/ajcn.116.143453
Authors:
Juan Wu,
Eunyoung Cho,
Edward L Giovannucci,
Bernard A Rosner,
Srinivas M Sastry,
Debra A Schaumberg,
Walter C Willett
show all 7
Institutions:
Harvard University,
Brigham and Women's Hospital,
Brown University,
University of Utah,
Shire (United States)
Language:
English
Topic:
Fatty Acid Research and Health
Subfield:
Nutrition and Dietetics
Field:
Nursing
Domain:
Health Sciences
SDG:
Good health and well-being
Open Access status:
bronze
Funders:
Harvard T.H. Chan School of Public Health,
National Institutes of Health,
National Cancer Institute
Awards:
Long Term Multidisciplinary Study of Cancer in Women: The Nurses Health Study,
Cancer Epidemiology Cohort in Male Health Professionals,
G9000019617,
G9000028950,
G9000122174
OpenAlex ID:
W2611110267
FWCI:
1.363
Cites:
51
Cited by:
22
Related to:
10