Work

Effects of chlorine dioxide fumigation on redox balancing potential of antioxidative ascorbate-glutathione cycle in ‘Daw’ longan fruit during storage

Year: 2017

Type: article

Source: Scientia Horticulturae

DOI: 10.1016/j.scienta.2017.05.022

Authors: Athiwat Chumyam, Lalida Shank, Bualuang Faiyue, Jamnong Uthaibutra, Kobkiat Saengnil

Institutions: Chiang Mai University, Mahidol Wittayanusorn School, Postharvest Technology Innovation Center

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funder: Office of the Higher Education Commission

OpenAlex ID: W2612098035

FWCI: 4.939

Cites: 45

Cited by: 95

Related to: 10