Work

Essential Oil: Innovative Tool to Improve the Preservation of Fresh Produce - A Review

Year: 2009

Type: review

Author: Nikolaos Tzortzakis

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2613000593

FWCI:

Cites: 93

Cited by: 6

Related to: 10