Work

Essential oil composition of purple basils, their reverted green varieties (Ocimum basilicum) and their associated biological activity

Year: 2017

Type: article

Source: Industrial Crops and Products

DOI: 10.1016/j.indcrop.2017.04.066

Authors: Adolfina R. Koroch, James E. Simon, H. Rodolfo Juliani

Institutions: Borough of Manhattan Community College, City University of New York, Rutgers, The State University of New Jersey

Language: English

Topic: Essential Oils and Antimicrobial Activity

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funders: New Jersey Agricultural Experiment Station, National Institute of Food and Agriculture

OpenAlex ID: W2617362182

FWCI: 6.176

Cites: 13

Cited by: 64

Related to: 10