Work

Development of Symbiotic Wheyghurt

Year: 2015

Type: article

Authors: Mayuri Patel, Bijal K. Amin

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2622014793

FWCI:

Cites: 9

Cited by:

Related to: 10