Year: 2004
Type: article
Abstract: The People’s Republic of Bangladesh is a longlying reverie country with a total area of 143,998 square kilometers. About 130 million people live within this area that makes it the world’s number one country in terms of population. Generally,Bangladeshis are very fond of dairy based sweetmeat. In Bangladesh, it is a very common and prestigious feature to serve and consume dairy products as dessert in all festivals and occasions. Though the milk production of Bangladesh is very low and a large part of the population cannot afford milk. But a huge number of dairy based sweet shops are located in every corner of the country. Various types of delicious traditional dairy products are available in the country. But the information and research on these products is scanty and no attempt has been taken yet. The main objective of this study is to introduce milk and milk products of Bangladesh.
Authors: Parvin Shahnaz, Kei–ichi Shimazaki, Isao Kato
Language: English
Subfield: Food Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: green
OpenAlex ID: W267069419