The effects of the Mediterranean diet vs. a low carbohydrate diet on c-reactive Protein levels
Year: 2006
Type: conference-paper
Abstract: Paper presented to the 2nd Annual Symposium on Graduate Research and Scholarly Projects (GRASP) held at the Rhatigan Student Center, Wichita State University, April 28, 2006. \nResearch completed at the Department of Physician Assistant, Wichita State University.
Authors: Jacqueline A. Stanley, Audrey Griffin
Language: English
Topic: Nutritional Studies and Diet
Field: Medicine
Domain: Health Sciences
Open Access status: green
OpenAlex ID: W2677612978
