Work

Exopolysaccharide-producing lactic acid bacterium strains as functional starter cultures in the production of fermented milk

Year: 2003

Type: article

Source: International Dairy Federation special issue

Authors: L. De Vuvst, Medana Zamfir, Bart Degeest, Frederik Vaningelgem

Institution: Vrije Universiteit Brussel

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

OpenAlex ID: W270029816

FWCI:

Cites:

Cited by: 1

Related to: 10