Work

Gastrointestinal survival of bacteria in commercial probiotic products

Year: 2013

Type: article

Authors: Mathieu Millette, Anne Nguyen, Khalie Mahamad Amine, Monique Lacroix

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2734492153

FWCI: 1.537

Cites:

Cited by: 40

Related to: 10