Work

Les Mycotoxines: Un Danger De Santé Public

Year: 2016

Type: article

Source: Algerian Journal of Arid Environment

Authors: Guezlane Tebibel Nadjet, Bouras Noureddine, Ould El Hadj Mohamed Didi

Institutions: University of Sciences and Technology Houari Boumediene, University of Ghardaia, University of Ouargla

Language: French

Topic: Mycotoxins in Agriculture and Food

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDGs: Good health and well-being, Zero hunger

Open Access status: closed

OpenAlex ID: W2740406194

FWCI:

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