Work

Amino acid profiling from fingerprints, a novel methodology using UPLC-MS

Year: 2017

Type: article

Abstract: The chemical composition of fingerprints is becoming more important in forensic case work. We have developed a novel method for the extraction of amino acids from fingerprints. The isolation and analysis occurs without derivatisation.

Source: Analytical Methods

DOI: 10.1039/c7ay01603d

Authors: Ward van Helmond, Chris-Jan Kuijpers, Elise van Diejen, Jincey Spiering, Brent Maagdelijn, Marcel de Puit

Institutions: Netherlands Forensic Institute, Amsterdam University of Applied Sciences, Delft University of Technology

Language: English

Topic: Forensic Fingerprint Detection Methods

Subfield: Safety Research

Field: Social Sciences

Domain: Social Sciences

Open Access status: hybrid

Funder: Nederlandse Organisatie voor Wetenschappelijk Onderzoek

Award: G7536211475

OpenAlex ID: W2743386892

FWCI: 6.269

Cites: 13

Cited by: 21

Related to: 10