表面脱着は豚肉の新鮮度評価のため常圧化学イオン化質量分析法【jst・京大機械翻訳】
Year: 2016
Type: article
Authors: Yi Li, Qian Li, Wang Jiang, Xinglei Zhang
Language: Japanese
Subfield: Animal Science and Zoology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2748420061
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