Work

Contribution of cold stimulus to taste perception in humans

Year: 2017

Type: article

Source: The Journal of Physiological Sciences

Author: Rie Fujiyama

Language: English

Topic: Biochemical Analysis and Sensing Techniques

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

Open Access status: gold

Estimated APC paid: $2,900

OpenAlex ID: W2751950742

FWCI:

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Related to: 10