Work

Analysis of Mechanism of Non-Enzymatic Browning of Physalis pubescens L. during Fermentation

Year: 2016

Type: article

Source: 食品科学

Authors: Dan Zhu, Shiyan Li, Ren YueYing, Niu Guangcai, Wenyi Wei, Wang Ying

Language: English

Topic: Potato Plant Research

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2753156255

FWCI:

Cites:

Cited by: 3

Related to: 10