Work

Effect of nutrient levels on nutrient uptake by Ajwain crop (Trachyspermum ammi L. Sprague)

Year: 2017

Type: article

Abstract: An experiment was conducted during Rabi season of 2014-15 at Chilli and Vegetable Research Unit of Dr. Panjabrao Deshmukh Krishi Vidyapeeth, Akola (MS), to find out effect of nutrient levels on nutrient uptake by ajwain crop. The treatment consisted of five levels of nitrogen (0, 20, 40, 60 and 80 kg ha-1), five levels of phosphorus (0, 10, 20, 30 and 40 kg ha-1 in form of P2O5) and five levels of potassium (0, 10, 20, 30 and 40 kg ha-1). Results indicated that increasing application of N, P and K increased the uptake of major nutrients in ajwain crop.

Source: International Journal of Chemical Studies

Authors: Eetela Sathyanarayana, SS Hadole, S. M. Ghawade

Language: English

Topic: Agricultural Science and Fertilization

Subfield: Soil Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: diamond

OpenAlex ID: W2759517548

FWCI:

Cites:

Cited by: 6

Related to: 10