Work

Application of xanthan gum as polysaccharide in tissue engineering: A review

Year: 2017

Type: review

Source: Carbohydrate Polymers

DOI: 10.1016/j.carbpol.2017.10.009

Authors: Anuj Kumar, Kummara Madhusudana Rao, Sung Soo Han

Institution: Yeungnam University

Language: English

Topic: Polysaccharides Composition and Applications

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

Open Access status: closed

Funders: Yeungnam University, National Research Foundation of Korea, Ministry of Education, Science and Technology

Award: G3194899824

OpenAlex ID: W2762590751

FWCI: 3.535

Cites: 176

Cited by: 561

Related to: 10