Recent developments in shelf-life extension of fresh-cut fruits and vegetables by application of different edible coatings: A review
Year: 2017
Type: article
Source: LWT
Institutions: Aligarh Muslim University, Integral University
Language: English
Subfield: Plant Science
Domain: Life Sciences
SDG: Zero hunger
Open Access status: closed
Funder: Aligarh Muslim University
OpenAlex ID: W2766116347
