Food, Nutrition and Morbidity: Some Observations Among Four Tribal Groups of South India
Year: 1992
Type: article
Study design: Observational Study
Source: Journal of Human Ecology
Authors: P. Rajyalakshmi, P. Geervani
Institution: Acharya N. G. Ranga Agricultural University
Language: English
Subfield: General Health Professions
Field: Health Professions
Domain: Health Sciences
Open Access status: closed
OpenAlex ID: W2768699004
