Work

Identification of 1’,5’-naphthyridinophthalone and its quantification in the color additive D&C Yellow No. 10 (Quinoline Yellow) using high-performance liquid chromatography

Year: 2017

Type: article

Source: Food Additives & Contaminants Part A

DOI: 10.1080/19440049.2017.1416183

Authors: Adrian Weisz, India C. James, Eugene P. Mazzola, Clark D. Ridge, Carl F. Ijames, Sanford P. Markey

Institutions: Center for Food Safety and Applied Nutrition, United States Food and Drug Administration, National Institutes of Health, National Institute of Mental Health

Language: English

Topic: Dye analysis and toxicity

Subfield: Analytical Chemistry

Field: Chemistry

Domain: Physical Sciences

Open Access status: closed

OpenAlex ID: W2779110956

FWCI: 0.382

Cites: 26

Cited by: 9

Related to: 10