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Lactulose: status of health-related applications
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Year:
1998
Type:
article
Author:
W. L. Strohmaíer
Language:
English
Topic:
Microbial Metabolites in Food Biotechnology
Subfield:
Nutrition and Dietetics
Field:
Nursing
Domain:
Health Sciences
SDG:
Good health and well-being
Open Access status:
closed
OpenAlex ID:
W2779447132
FWCI:
Cites:
Cited by:
18
Related to:
10