Work

Dairy products fortified with natural additives

Year: 2017

Type: book

Author: Khaled Meghawry El-Zahar

Language: English

Topic: Edible Oils Quality and Analysis

Subfield: Organic Chemistry

Field: Chemistry

Domain: Physical Sciences

SDGs: Zero hunger, Good health and well-being

Open Access status: closed

OpenAlex ID: W2781679889

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