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Tough aliphatic-aromatic copolyester and chicken egg white flexible biopolymer blend with bacteriostatic effects

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Year: 2018
Type: article
Source: Food Packaging and Shelf Life
DOI: 10.1016/j.fpsl.2018.01.001
Authors: Boniface J. Tiimob, Vijaya K. Rangari, Gregory Mwinyelle, Woubit Abdela, Paul G. Evans, Nicholas Abbott, Temesgen Samuel, Shaik Jeelani
Institutions: Tuskegee University, University of Wisconsin–Madison
Language: English

Topic: Nanocomposite Films for Food Packaging
Subfield: Biomaterials
Field: Materials Science
Domain: Physical Sciences
SDG: Good health and well-being

Open Access status: bronze

Funders: National Science Foundation, Arizona Research Institute for Solar Energy, Core Research for Evolutional Science and Technology
Awards: G1285661776, G5846897979, G5945000920, G86073117, G8742809677
OpenAlex ID: W2784137016
FWCI: 0.648
Cites: 45
Cited by: 14
Related to: 10
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