The Impact of Dietary Fat and Phosphatidylcholine on Increased Trimethylamine-N-oxide Levels
Year: 2018
Type: dissertation
Source: VTechWorks (Virginia Tech)
Author: Reem K.M. Ajlan
Language: English
Topic: Gut microbiota and health
Subfield: Molecular Biology
Domain: Life Sciences
Open Access status: closed
OpenAlex ID: W2786915159