Contesting the meat–animal link and the visibility of animals killed for food: a focus group study in Finland
Year: 2018
Type: article
Source: Food Culture & Society
Author: Saara Kupsala
Institution: University of Eastern Finland
Language: English
Subfield: Geography, Planning and Development
Field: Social Sciences
Domain: Social Sciences
Open Access status: closed
Funder: Academy of Finland
Award: G2282182144
OpenAlex ID: W2790761907
