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Low levels of microplastics (MP) in wild mussels indicate that MP ingestion by humans is minimal compared to exposure via household fibres fallout during a meal

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Year: 2018
Type: article
Source: Environmental Pollution
DOI: 10.1016/j.envpol.2018.02.069
Authors: Ana I. Catarino, Valeria Macchia, William G. Sanderson, Richard C. Thompson, Theodore B. Henry
Institutions: Heriot-Watt University, Edinburgh Napier University, University of Plymouth, University of Tennessee at Knoxville
Language: English

Topic: Microplastics and Plastic Pollution
Subfield: Pollution
Field: Environmental Science
Domain: Physical Sciences
SDGs: Life below water, Good health and well-being

Open Access status: green

Funders: Heriot-Watt University, Marine Alliance for Science and Technology for Scotland, Scottish Funding Council, University of Warwick, European Commission, University of the West of Scotland, Seventh Framework Programme, Natural Environment Research Council, Research Executive Agency
Awards: G1123029222, Marine microplastics toxicity: investigating microplastics and their co-contaminants in marine organisms, G63770550, Distinguishing realistic environmental risks of nanoplastics by investigating fate and toxicology in real-world scenarios, G7189690304, G7191047789
OpenAlex ID: W2795260650
FWCI: 24.82
Cites: 65
Cited by: 830
Related to: 10
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