Work

Unprocessed and Processed Meat Consumption and Blood Pressure: The INTERMAP Study

Year: 2015

Type: article

Source: Circulation

Authors: Linda M. Oude Griep, Paraskevi Seferidi, J. Stamler, Queenie Chan, Linda Van Horn, Lyn M. Steffen, Kyoko Miura, H Ueshima, Nagako Okuda, L Zhao, Sabita S. Soedamah‐Muthu, M.L. Daviglus, Paul Elliott

Language: English

Topic: Nutritional Studies and Diet

Subfield: Public Health, Environmental and Occupational Health

Field: Medicine

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2798081655

FWCI:

Cites:

Cited by:

Related to: 19