Work

Taste phenotype associates with cardiovascular disease risk factors via diet quality in multivariate modeling

Year: 2018

Type: article

Study design: Observational Study

Source: Physiology & Behavior

DOI: 10.1016/j.physbeh.2018.05.005

Authors: Mastaneh Sharafi, Shristi Rawal, Maria Luz Fernandez, Tania B. Huedo-Medina, Valerie B. Duffy

Institutions: University of Connecticut, Rutgers, The State University of New Jersey, Rutgers Health

Language: English

Topic: Biochemical Analysis and Sensing Techniques

Subfield: Nutrition and Dietetics

Field: Nursing

Domain: Health Sciences

SDG: Good health and well-being

Open Access status: bronze

Funder: National Institute of Food and Agriculture

Award: G8046568731

OpenAlex ID: W2800101095

FWCI: 4.955

Cites: 87

Cited by: 42

Related to: 10