Desensitization but not sensitization from commercial chemesthetic beverages
Year: 2018
Type: article
Source: Food Quality and Preference
Author: Cordelia A. Running
Institution: Purdue University West Lafayette
Language: English
Subfield: Food Science
Domain: Life Sciences
Open Access status: bronze
Funder: U.S. Department of Agriculture
Award: G5965000437
OpenAlex ID: W2800730642