Work

Lactic Acid Bacteria Isolated from Kimchi to Evaluate Anti-obesity Effect in High Fat Diet-induced Obese Mice

Year: 2018

Type: article

Source: Toxicology and Environmental Health Sciences

DOI: 10.1007/s13530-018-0341-9

Authors: Soo Youn Lee, Simranjeet Singh Sekhon, Jung Ho Ko, Hyung Cheol Kim, Sang Yong Kim, Kyungho Won, Ji-Young Ahn, Kibeom Lee, Yang-Hoon Kim

Institutions: Korea Institute of Energy Research, Chungbuk National University, Western University of Health Sciences, Korea Research Institute of Bioscience and Biotechnology, Shin Ansan University, Rural Development Administration, National Institute of Horticultural and Herbal Science

Language: English

Topic: Probiotics and Fermented Foods

Subfield: Food Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Good health and well-being

Open Access status: closed

OpenAlex ID: W2801420943

FWCI: 0.867

Cites: 17

Cited by: 11

Related to: 10