Work

Preharvest treatments with salicylates enhance nutrient and antioxidant compounds in plum at harvest and after storage

Year: 2017

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.8770

Authors: Alejandra Martínez‐Esplá, Pedro J Zapata, Daniel Valero, Domingo Martínez‐Romero, Huertas M Díaz‐Mula, María Serrano

Institutions: Universitat de Miguel Hernández d'Elx, Consejo Superior de Investigaciones Científicas, Centro de Edafología y Biología Aplicada del Segura

Language: English

Topic: Postharvest Quality and Shelf Life Management

Subfield: Plant Science

Field: Agricultural and Biological Sciences

Domain: Life Sciences

SDG: Zero hunger

Open Access status: closed

Funders: European Commission, Ministerio de Economía y Competitividad

Award: G1957728907

OpenAlex ID: W2801865420

FWCI: 3.65

Cites: 39

Cited by: 61

Related to: 10