Work

Polyphenolic composition and antioxidant capacity of legume‐based swards are affected by light intensity in a Mediterranean agroforestry system

Year: 2018

Type: article

Source: Journal of the Science of Food and Agriculture

DOI: 10.1002/jsfa.9160

Authors: Giovanni A Re, Giovanna Piluzza, Federico Sanna, Maria G Molinu, Leonardo Sulas

Institutions: Istituto per il Sistema Produzione Animale in Ambiente Mediterraneo, National Research Council

Language: English

Topic: Phytochemicals and Antioxidant Activities

Subfield: Biochemistry (medical)

Field: Medicine

Domain: Health Sciences

SDG: Zero hunger

Open Access status: closed

OpenAlex ID: W2805578655

FWCI: 2.215

Cites: 50

Cited by: 28

Related to: 10